Eric Dolphy's "Out To Lunch" is a groundbreaking album that stands as a testament to his innovative spirit and mastery of multiple jazz genres. Released on September 1, 1964, under the prestigious Blue Note Records label, this album is a captivating blend of free jazz, hard bop, bebop, and avant-garde influences, all seamlessly woven together to create a unique and timeless sound.
The album features five tracks, each showcasing Dolphy's exceptional skill on various instruments, including the flute, bass clarinet, and alto saxophone. The title track, "Out To Lunch," is a standout piece that exemplifies Dolphy's ability to push the boundaries of traditional jazz, while tracks like "Hat And Beard" and "Gazzelloni" highlight his versatility and technical prowess.
Remastered in 1998 by the renowned Rudy Van Gelder, the album's sound quality is crisp and clear, allowing listeners to fully appreciate the intricate details and nuances of Dolphy's performances. The album's duration of 42 minutes is packed with intense, thought-provoking music that challenges and engages the listener from start to finish.
"Out To Lunch" is not just an album; it's a journey through the mind of one of jazz's most visionary artists. Dolphy's fearless exploration of new sounds and techniques makes this album a pivotal work in the history of jazz, and a must-listen for anyone interested in the evolution of the genre.
Vinylscout