"Live At the Cookery" by Mary Lou Williams is a vibrant and dynamic jazz album that captures the essence of a live performance, released on January 1, 1975, under the Chiasscuoro Records label. This bebop masterpiece spans a duration of 1 hour and 8 minutes, featuring 12 tracks that showcase Williams' extraordinary talent and versatility as a pianist and composer.
The album opens with "Praise The Lord," setting a spiritual and uplifting tone, followed by the soulful "Blues For Peter." Williams' rendition of "I Can't Get Started" and "My Funny Valentine" highlights her ability to infuse classic standards with fresh energy and depth. The lively "Roll 'Em" and "The Jeep Is Jumping" demonstrate her prowess in up-tempo jazz, while "Waltz Boogie" and "The Surrey With The Fringe On Top" showcase her knack for blending different musical styles seamlessly.
"Live At the Cookery" also includes Williams' interpretations of well-known jazz pieces like "The Man I Love," "All Blues," and "Mack The Knife," each imbued with her unique touch. The album concludes with "A Grand Night For Swinging," leaving the audience with a sense of joy and exhilaration.
Mary Lou Williams' "Live At the Cookery" is a testament to her enduring legacy in the world of jazz, offering a thrilling and engaging listening experience that highlights her exceptional skill and creativity.