Rosenthal: Petits Metiers / Musique De Table

Manuel Rosenthal's "Rosenthal: Petits Metiers / Musique De Table" is a captivating journey through the vibrant sounds of French music, released on January 5, 1996, under the Marco-Polo label. This album is a delightful blend of Rosenthal's compositions, showcasing his versatility and mastery in various musical genres.

The album begins with "Les petits metiers," a charming suite that paints vivid musical portraits of different trades and professions, from the blacksmith to the night watchman. Rosenthal's whimsical and evocative writing brings each character to life, creating a lively and engaging atmosphere.

The second part of the album, "3 Poemes de Marie Roustan," features Rosenthal's settings of three poems by Marie Roustan. The songs are tender and introspective, showcasing Rosenthal's ability to convey deep emotion and poetic nuance through music.

The album concludes with "Musique de table," a delightful musical menu that accompanies a French feast. Each piece is named after a different dish, from the Russian salad to the venison haunch, and the cheese to the fruit basket. Rosenthal's music is playful and inventive, capturing the spirit of a convivial French dinner party.

Throughout the album, Rosenthal's compositions are performed with skill and sensitivity by a talented ensemble of musicians. The result is a rich and varied musical experience that is sure to delight and entertain listeners.