"Champagne Taste" is a vibrant and dynamic jazz album released by trumpeter Jim Rotondi in 2005 under the Nagel Heyer Records label. This hard bop and jazz fusion masterpiece clocks in at just over an hour, featuring 11 tracks that showcase Rotondi's exceptional talent and his collaborative prowess with a stellar lineup of musicians.
The album is a testament to Rotondi's versatility, blending traditional jazz elements with contemporary influences. Joining him on this project are David Hazeltine on Fender Rhodes and Hammond B3, Greg Skaff on guitar, Barak Mori on bass, and Joe Strasser on drums. Together, they create a rich tapestry of sound that is both sophisticated and accessible.
"Champagne Taste" was recorded at the iconic Smoke jazz club in New York City, adding an authentic and intimate atmosphere to the album. The tracks, such as "Afreaka," "Pound Cake," and "Voodoo," highlight the band's tight chemistry and individual virtuosity. The album's title track, "Champagne Taste," is a standout, showcasing the band's ability to blend hard bop with modern jazz sensibilities.
This album is a must-listen for any jazz enthusiast, offering a perfect blend of classic and contemporary styles. Whether you're a long-time fan of Jim Rotondi or new to his work, "Champagne Taste" promises an engaging and satisfying musical experience.
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